FOOD

MENU

HOT & SOUR SOUP FLAVOURED DUMPLINGS
PORK, SHIITAKE MUSHROOMS, PICKLED GARLIC SCAPES, BAMBOO SHOOTS

$10

SWEET & SOUR CHICKEN BALLS
(VEGETARIAN OPTION WITH TOFU)

$14

MASTER STOCK MARINATED CHICKEN WINGS

$15

BRUSSEL SPROUTS
CHINESE SAUSAGE & LEMON POTATO SAUCE

$14

FRIED RICE CAKES & BUTTERNUT SQUASH KIMCHI

$13

TAIWANESE THREE CUP CHICKEN & EGGPLANT
(VEGETARIAN OPTION WITH FRIED TOFU)

$16

CUMIN BEEF WITH YUBA KNOTS,
WINTER BAMBOO SHOOTS, CUMIN & CHILIES

$17

CHEESE FRIED RICE
DOUBLE SMOKED BACON, CORN, & EGG
(VEGETARIAN OPTION WITH TOFU)
$15

RED BRAISED PORK BELLY FRIES/NOODLES
$15/$17

GARLIC MOGAMBO  NOODLES
HAKKA NOODLES, ZING MOGAMBO GARLIC SAUCE, GARLIC CHIVES, SNOWPEAS
$15

ADD SHRIMP $4

SIDES

BLACK VINEGAR & HONEY POTATOES
$5

RICE
$3

FRENCH FRIES
$6

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WINE        

SPARKLING

PARÉS BALTÀ CAVA, SPAIN

SEBASTIEN BRUNET LA ROCHERIE VOUVRAY, FRANCE

WHITE

JEAN-PAUL GASCOGNE BLANC DE BLANCS, FRANCE

MARESE BOMBINO BIANCO, ITALY

DOMAINE DES COGNETTES MUSCADET SÈVRE ET MAINE, FRANCE

RED

MONTASTERIO CRIANZA, SPAIN

ROSEWOOD GAMAY, VQA NIAGARA

JULIE ET TOBY BAINBRIDGE CUVÉE ROUGE AUX LÈVRES, FRANCE

PEARL MORISSETTE PRIMESAUTIER, VQA NIAGARA

ROSÉ

JULES CÔTES DE PROVENCE, FRANCE

PEARL MORISSETTE, ROSELANA, NIAGARA

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BEER

TALLCANS

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SAWDUST CITY LONE PINE IPA
BENCH SESSION IPA
SIDE LAUNCH HIBISCUS SOUR
SIDE LAUNCH MIDNIGHT LAGER
HENDERSON’S BEST ESB
COMMON GOOD NEW WORLD CITRA PALE ALE
WOODHOUSE  LAGER  
WOODHOUSE  STOUT  
WOODHOUSE IPA
WOODHOUSE  PILSNER 355 ML
NICKELBROOK NAUGHTY NEIGHBOUR  APA  
OAST PAP’S PILSNER
BEAU’S  LUG TREAD  
POMMIES  FARMHOUSE  CIDER
WEST AVENUE CHERRIOSITY CIDER
HALO KEYLIME FRUITED SOUR BRETT SAISON 500ML
COAT-ALBRET CIDER 750ML