

FOOD
MENU
HOT & SOUR SOUP FLAVOURED DUMPLINGS
PORK, SHIITAKE MUSHROOMS, PICKLED GARLIC SCAPES, BAMBOO SHOOTS
$10
SWEET & SOUR CHICKEN BALLS
(VEGETARIAN OPTION WITH TOFU)
$14
MASTER STOCK MARINATED CHICKEN WINGS
$15
BRUSSEL SPROUTS
CHINESE SAUSAGE & LEMON POTATO SAUCE
$14
FRIED RICE CAKES & BUTTERNUT SQUASH KIMCHI
$13
TAIWANESE THREE CUP CHICKEN & EGGPLANT
(VEGETARIAN OPTION WITH FRIED TOFU)
$16
CUMIN BEEF WITH YUBA KNOTS,
WINTER BAMBOO SHOOTS, CUMIN & CHILIES
$17
CHEESE FRIED RICE
DOUBLE SMOKED BACON, CORN, & EGG
(VEGETARIAN OPTION WITH TOFU)
$15
RED BRAISED PORK BELLY FRIES/NOODLES
$15/$17
GARLIC MOGAMBO NOODLES
HAKKA NOODLES, ZING MOGAMBO GARLIC SAUCE, GARLIC CHIVES, SNOWPEAS
$15
ADD SHRIMP $4
SIDES
BLACK VINEGAR & HONEY POTATOES
$5
RICE
$3
FRENCH FRIES
$6
WINE
SPARKLING
PARÉS BALTÀ CAVA, SPAIN
SEBASTIEN BRUNET LA ROCHERIE VOUVRAY, FRANCE
WHITE
JEAN-PAUL GASCOGNE BLANC DE BLANCS, FRANCE
MARESE BOMBINO BIANCO, ITALY
DOMAINE DES COGNETTES MUSCADET SÈVRE ET MAINE, FRANCE
RED
MONTASTERIO CRIANZA, SPAIN
ROSEWOOD GAMAY, VQA NIAGARA
JULIE ET TOBY BAINBRIDGE CUVÉE ROUGE AUX LÈVRES, FRANCE
PEARL MORISSETTE PRIMESAUTIER, VQA NIAGARA
ROSÉ
JULES CÔTES DE PROVENCE, FRANCE
PEARL MORISSETTE, ROSELANA, NIAGARA
BEER
TALLCANS
SAWDUST CITY LONE PINE IPA
BENCH SESSION IPA
SIDE LAUNCH HIBISCUS SOUR
SIDE LAUNCH MIDNIGHT LAGER
HENDERSON’S BEST ESB
COMMON GOOD NEW WORLD CITRA PALE ALE
WOODHOUSE LAGER
WOODHOUSE STOUT
WOODHOUSE IPA
WOODHOUSE PILSNER 355 ML
NICKELBROOK NAUGHTY NEIGHBOUR APA
OAST PAP’S PILSNER
BEAU’S LUG TREAD
POMMIES FARMHOUSE CIDER
WEST AVENUE CHERRIOSITY CIDER
HALO KEYLIME FRUITED SOUR BRETT SAISON 500ML
COAT-ALBRET CIDER 750ML